We are always on the look out for experienced staff for our front and back of house teams. Servers should have previous experience in a restaurant setting or be smart enough and energetic enough to learn the job quickly. Kitchen staff should have a minimum of 1 year's experience in a fast-paced kitchen and be willing and able to do a variety of kitchen jobs. Whatever job you apply for, we value a can-do attitude, the ability to work in a small team setting, and a great sense of humor. Interested? Send us your resume AND a letter of interest to: [email protected].