THE WASHINGTON BLADE

(August 05) “The atmosphere…is studied casual. The music soothing and eclectic, ranging from soft bossa nova to opera.”

WASHINGTON TIMES

(April 06) “Domku is not just a place for drinkers; the food is solid and unusual, if not fancy”

“The word ‘eclectic’ fits, but it is overused. So we’ll say dining at Domku is fun, tasty and unpredictable, mostly in a great way.”

DC STYLE

(Spring 06) “Domku…is a shining evidence that good food and drink happen outside of Georgetown.”

DC NORTH

“Domku’s service is a bit casual and definitely quirky, if always friendly and polite.”

NEW YORK TIMES Dining Section

(December 2011) “In Washington, D.C., at the homey Scandinavian restaurant Domku Bar & Cafe, hipsters dine on a smoked herring pie and a herring scramble.”