Domku’s menu combines lighter, but still hearty, versions of the comfort foods of Scandinavian and Slavic home cooking. Gravlaxand pickled herring swim comfortably on the menu alongside cold-weather favorites like bigos, goulash, pierogis, & a creamy fish stew. Wash it all down with one of our house-infused aquavits or original house cocktails.  Or try one of the many beers imported from all over Eastern Europe and Russia.